7 Ways to Spice It Up With Rosemary
March 30, 2010 by
Filed under Organic Recipes
Roasted chicken. Mashed potatoes. A side of peas
Mediterranean Stuffed Portobello Mushrooms
March 27, 2010 by
Filed under Organic Recipes
“It’s great to gather around the dinner table and spend quality time with your family, but there’s no need to break the bank on calories or raise cholesterol levels,” says registered dietitian and chef Michele Powers, who recently shared 8 Ways to Enjoy Heart-Healthy Whole Grains . With today’s recipe, you can “celebrate and not feel guilty the next day,” she says, because the dish is heart-healthy and “packed with tasty vegetables.”
Organic Scrambled Eggs With Black Truffle Oil & Avocado
March 27, 2010 by
Filed under Organic Recipes
If you have never tried eggs with truffles, you are in for a real treat. This dish is simple, easy to make and full of flavor.
Organic Gardening Made Easy DVD Trailer by Lee O’Hara
March 24, 2010 by
Filed under Organic Gardening Videos
I’m proud to present a preview of Master (Organic) Gardner Lee O’Hara’s Organic Gardening Made Easy DVD. While I usually spotlight organic pioneers in Texas, I realize not all the viewers live in Texas. Lee O’Hara is an organic gardener in California who has done what I dream of one day accomplishing- turning his yard into an organic vegetable garden which produces 80% to 85% of his food
Raw Almond Butter
March 20, 2010 by
Filed under Organic Recipes
Looking for a healthy, tasty, super-simple snack food?
Fresh Herb Organic Broccoli Tossed with Pasta, Toasted Pine Nuts & Parmesan Cheese
March 20, 2010 by
Filed under Organic Recipes
Try this delicious, kid-friendly vegetarian recipe for your meatless Monday! The garlic, pine nuts, and white wine pump up the flavor in this dish. And the parmesan cheese disguises the broccoli flavor for the kids.
Fresh Herb Organic Broccoli Tossed with Pasta, Toasted Pine Nuts & Parmesan Cheese
March 20, 2010 by
Filed under Organic Recipes
Try this delicious, kid-friendly vegetarian recipe for your meatless Monday! The garlic, pine nuts, and white wine pump up the flavor in this dish. And the parmesan cheese disguises the broccoli flavor for the kids.
Rustic Steel-Cut Organic Oatmeal
March 20, 2010 by
Filed under Organic Recipes
Make this in bulk for a healthy, quick alternative to sugar-filled cereal! Get some protein in your breakfast with my almond butter recipe . You can customize this recipe by adding nutmeg, cinnamon or your favorite berries for more flavor. For an extra-creamy option, add 2 tablespoons of butter and some real organic cream!
Cauliflower Fra Diavolo
March 19, 2010 by
Filed under Organic Recipes
Fra Diavolo is a tomato-based Italian sauce made with chile peppers and usually served over pasta or seafood. In today’s recipe, cauliflower takes center stage, steamed until crisp-tender in a broth seasoned with browned onions, raisins, tomato paste and a pinch of red pepper flakes.
How to Raise Organic Vegetables : How to Start an Organic Garden
March 18, 2010 by expertvillage
Filed under Organic Gardening Videos
Prepare your soil and spread in compost to prepare a site for your new organic garden. Learn how in this free gardening video lesson.